Kohlrabi
Start indoors early March for an extra-early crop. Sow directly in
April, and up to July, ½ inch deep.
Sowing every two weeks is recommended for constant supply, as the root
balls ar4e best eaten and most tender when small.
Thin to 4 inches apart. Keep well watered, and give a good liquid
all-purpose fertilizer feeding every two weeks.
Harvest when the globes reach a size of between 3 ½ to 4 inches
across.
Days to maturity: 45 - 55 days
