Hi Wanda:
Yes, you can pick the tomatoes green. I just place mine on the window
sill, and after a few days (sometimes a week), they start ripening. Some
people place them in bags in the dark, etc, but I just leave mine out on
the window sill, top the dishwasher, etc. Try ripening a few tomatoes,
and once you get the hang of it, it'll become quite obvious how it
works. It's very easy to do.
Doug
DHH wrote:
> I have two cherry tomato plants growing outside on my patio. Both plants
are
> loaded down with green tomatoes. Does anyone have any suggestions for
how I
> can save the tomatoes before the frost comes without bringing the plants
> inside? Can I pick the tomatoes while they're green? If, what do I do
with
> them then? I don't have a greenhouse or the space to bring the plants
> inside.
>
> I'd appreciate some advice.
>
> Wanda
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